Friday, March 1, 2013

How Does Social Networking Affect Your Healthy Eating Plan?


Learn How To Eat

Healthy eating begins with learning how to eat, which can defend you again heart disease, cancer, diabetes, and depression, and can boost your energy, sharpen your memory and stabilize your mood. You can find people on health related social networking sites discussing a range of healthy food choices and you can learn how to plan ahead to create and maintain a satisfying, healthy diet. Such topics discussed include healthy eating tips.

  • Eating with others has many social and emotional benefits than eating in front of the TV or computer.

  • Take time to chew your food slowly and enjoy mealtimes.

  • Ask yourself if you are really hungry or actually really thirsty. Have a glass of water to see whether you are only thirsty instead of hungry. During a meal, stop eating before you feel full.

  • Breakfast is the most important meal of the day, be sure to eat breakfast, and eat smaller meals throughout the day.

Drink More Water

People found on health related social networking sites advise others to drink more water. Water helps flush our systems of waste products and toxins, yet many people go through life dehydrated, causing tiredness, low energy, and headaches. It's common to mistake thirst for hunger, so staying well hydrated leads to a healthier lifestyle.

What About Exercise?

When it comes to preventing, controlling, or reversing diabetes, consider exercising. Regular exercise maintains your weight and can improve your insulin sensitivity. One of the easiest moderate-intensity activities is walking for 30 minutes five or more times a week, swimming or riding a bike. You can discuss with others on social networking sites your exercise achievements and compare results.

Eat In Moderation

The most common advice seen on social networking sites is not to deprive yourself of the foods you love, but eat them in moderation. Try not to think of certain foods as off-limits. When you ban certain foods or food groups, it is natural to want those foods more, and then feel like a failure if you give in to temptation. Think smaller portions. If you are drawn towards sweet, salty, or unhealthy foods, start by reducing portion sizes and not eating them as often. You may find that you are craving them less or thinking of them as only occasional indulgences.

Eat The Rainbow

Eat a rainbow of fruits and vegetables. Colorful and deeply colored fruits and vegetables contain higher concentrations of vitamins, minerals, and antioxidants and different colors provide different benefits.

  • Greens, such as broccoli, and Chinese cabbage are just a few of the options, all packed with calcium, magnesium, iron, potassium, zinc, and vitamins A, C, E, and K.

  • Sweet vegetables, such as corn, carrots, beets, sweet potatoes, yams, onions, and squash

  • Fruit such as berries, apples, oranges and mangoes, are satisfying way to fill up on fiber, vitamins, and antioxidants.

Healthy Carb Options

Healthy carbs are digested slowly, helping you feel fuller for longer, while keeping your blood sugar and insulin levels stable. Healthy carbs include whole grains, beans, fruits, and vegetables.

Unhealthy carbs digest quickly and cause spikes in blood sugar levels and energy. These include white flour, refined sugar, and white rice that have been stripped of all bran, fiber, and nutrients. Blogs found on social networking sites document peoples experience on carb intake.

Eat Healthy Fats

Eating healthy fat nourish your brain, heart, hair, skin, and nails. Foods rich in certain omega-3 fats can reduce cardiovascular disease, improve your mood, and help prevent dementia. Unhealthy fats like saturated fats and trans fats should be reduced or eliminated from your diet. There are various healthy fats to consider and remain in your diet, and these include:


  • Monounsaturated fats that are derived from plant oils like canola oil, peanut oil, and olive oil, as well as avocados, nuts like almonds, hazelnuts, and pecans, and seeds such as pumpkin, sesame.

  • Polyunsaturated fats, including Omega-3 and Omega-6 fatty acids, found in fatty fish such as salmon, herring, mackerel, anchovies and sardines oil supplements. Other sources of polyunsaturated fats are unheated sunflower oil, corn oil, soybean oil, flaxseed oil, and walnuts.

Guidelines To Protein

Protein aids to the building blocks of our body that provides growth and energy, while maintaining cells, tissues, and organs. A lack of protein can slow growth, reduce muscle mass, lower immunity, and weaken the heart and respiratory system. The different types of protein include beans such as black beans and lentils, nuts such as almonds and walnuts, and soy products such as tofu and soy milk.

Calcium Equals Healthy Bones

Calcium-rich foods are one of the key nutrients that your body needs in order to stay strong and healthy. The recommended calcium levels are 1000 mg per day, 1200 mg if you are over 50 years old. Good sources of calcium-rich foods include dairy products such as milk and cheese, vegetables such as leafy greens and celery, and beans such as black beans and kidney beans.

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